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The small and medium enterprise sector has been recognized throughout developing
economies for its pivotal role in promoting the common people economic growth and
equitable sustainable development. Small and medium enterprises (SMEs) growth
accelerates achievement of socio –economic objectives in Kisumu County, including
poverty reduction and employment creation.An efficient and effective value delivery
approach can assist in enterprise growth. However, majority of small enterprises hardly
celebrate the third birthday, implying that these enterprises exit the enterprise continuum.
The purpose of this study was to analyze influence of value delivery on enterprise growth
in the Food Retail Outlets in CBD, Kisumu County, Kenya. The specific objectives of the
study were to examine the influence of: - employee satisfaction on value-added products
in Food Retail Outlets, customer satisfaction on sales growth in Food Retail Outlets and
integration of supplier base on value-added products in Food Retail Outlets. This study
adopted the Resource-Based and Competence-Based Theories.Survey research design
was adopted. A sample size of 240 respondents comprising of 30 owners, 90 employees
and 120 customers was selected from a target population of 407 respondents comprising
of 34 owners, 149 employees and 224 customers of the licensed SMEs in Food Retail
Outlets in CBD,Kisumu County, Kenya.Purposive sampling, simple random sampling
and systematic sampling techniques employed to select owners, employees, and
customers of selected SMEs, respectively. Questionnaires were the main data collection
instruments. Descriptive statistics including frequencies, percentages and standard
deviations were used to analyze the data. Inferential statistics like Pearson correlation
used to detect linear relationships and paired samples t-test and Oneway Anova
testemployed for hypothesis testing. The key findings of this study were: - employee
satisfaction had a positive relationship with value-added products (P-value =0.000<0.05),
customer satisfaction had a positive relationship with sales growth (P-value=0.001<0.05)
and integration of supplier base had a positive relationship with value-added products (P-
value =0.000<0.05). This study concludes that simultaneous recognition of employee
satisfaction, customer satisfaction and integration of supplier base influence value
delivery on enterprise growth in Food Retail outlets. The study recommends that SMEs
should focus on developing efficient and effective competencies on employee
satisfaction, customer satisfaction and integration of supplier base as they influence value
delivery to customers, hence leading to enterprise growth. This study recommends further
studies in other non- service related enterprises. The significance of the findings is
anticipated to add knowledge and theories of growth, value delivery proposition,
employee and customer satisfaction and integration of supplier base. The owners of
SMEs will better understand effect of employee satisfaction, customer satisfaction and
integration of supplier base on value delivery so as to promote the growth of their
enterprises. |
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