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School of Tourism, Hospitality and Events Management
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Results 1-10 of 11 (Search time: 0.002 seconds).
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Issue Date
Title
Author(s)
2018
The moderating effect of brand architecture on the relationship between tangibility and customer loyalty among telephone mobile subscribers in Kenya
Kwamboka Metobo Joseline
;
Sulo Timothy
;
Korir Michael
2018
Effect of firm ownership structure on financial performance of privatized state corporations in kenya
Tanui Irene Cheruto
;
Magadi Stephen Oloo
;
Tanui John K
;
Rotich Dorothy
2018-07
Fencing solves human‐wildlife conflict locally but shifts problems elsewhere: A case study using functional connectivity modelling of the African elephant
Liudmila, Osipova
;
Okello, Moses M.
;
Njumbi, Steven J.
2018
Components of exogenous innovation barriers in hotel within Nairobi city, Kenya
Nthiga, Rita W.
2018
The effects of displacement of movie setting on tourists' satisfaction with Movie Induced Tourism.
Muchiri, Justus M.
;
Nthiga, Rita W.
2018-07
Using step‐selection functions to model landscape connectivity for African elephants: accounting for variability across individuals and seasons
Osipova, L.
;
Okello, M. M.
;
Ngene, S.
;
Njumbi, S.J.
2018
Influence of Perceived Value on Tourist Future Intentions to Creative Tourism Attractions in Kenya’s North Coast
Ondabu, E. Kiage
2018
Effect of food handling habits on food safety in catering units in Public University in Kenya
Onyuna, Alberta A
2018-12
Does grading standard dimension of Hotel rating system predict customer satisfaction? empirical evidence from Malawi
Kieti, Damiannah Mukethe
;
Korir, Jacqueline
;
Mapelu, Isabella Cheloti
2018-05
Innovation barriers and proactive work behaviour: Lessons from selected hotels in Nairobi City, Kenya
Shirandula, Duncan
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Author
2
Nthiga, Rita W.
1
Backman F., Kenneth
1
Kiama, Frimar
1
Kieti, Damiannah Mukethe
1
Korir Michael
1
Korir, Jacqueline
1
Kwamboka Metobo Joseline
1
Liudmila, Osipova
1
Magadi Stephen Oloo
1
Mapelu, Isabella Cheloti
.
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Subject
2
African elephant
2
Innovation
1
Brand Architecture
1
Catering Units
1
circuitscape
1
Components
1
conservation planning
1
consumer satisfaction
1
content analysis
1
Creative tourism,
.
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