Please use this identifier to cite or link to this item:
Title: Effects of Animal Source Food Supplementation on Neurocognitive Outcomes of HIV-Affected Kenyan School-Aged Children: A Randomized, Double-blind, Controlled Intervention Trial
Authors: Ettyang, Grace
Keywords: Neurocognitive
Controlled Intervention Trial
Issue Date: 2016
Publisher: IUPUI
Abstract: Assess the effects of animal source food (ASF) versus soy versus wheat biscuit supplementation on the neurocognitive performance of HIV-affected, nutritionally at-risk school-aged children in rural Kenya.
Appears in Collections:Lectures

Files in This Item:
File Description SizeFormat 
Ernst-ANECVII-pres-2016.pdf547.87 kBAdobe PDFView/Open

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.