Please use this identifier to cite or link to this item: http://ir.mu.ac.ke:8080/jspui/handle/123456789/3570
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dc.contributor.authorChessum, Emmanuel Kipkorir-
dc.contributor.authorDirk, Raes-
dc.contributor.authorMassawe, B.-
dc.date.accessioned2020-10-15T06:26:12Z-
dc.date.available2020-10-15T06:26:12Z-
dc.date.issued2002-08-
dc.identifier.urihttps://doi.org/10.1016/S0378-3774(02)00034-3-
dc.identifier.urihttp://ir.mu.ac.ke:8080/jspui/handle/123456789/3570-
dc.description.abstractWater production functions (wpf) giving the relation between crop yield and water application under furrow irrigation on a clay loam soil in the semi-arid region in Kenya (Perkerra) were derived for maize and onion. Due to deep percolation the functions were found to be curvilinear. The seasonal yield response factors Ky, giving the relationship between evapotranspiration deficit and yield depression for maize and onion for the area was computed as 1.21 and 1.28, respectively. Analytical analysis using the derived wpf for maize and existing conditions in an irrigation system located in the area confirmed that if rainfall is significant, deficit irrigation will be more attractive, and at a certain point, it is profitable to cultivate all available area.en_US
dc.language.isoenen_US
dc.publisherElsevieren_US
dc.subjectWater production functionsen_US
dc.subjectYield response factorsen_US
dc.subjectDeficit irrigationen_US
dc.subjectOnionsen_US
dc.subjectMaizeen_US
dc.titleSeasonal water production functions and yield response factors for maize and onion in Perkerra, Kenyaen_US
dc.typeArticleen_US
Appears in Collections:School of Agriculture and Natural Resources

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